That tasted so delicious.

My brother is generally not a big fan of the things I cook (i.e., last nights Blackberry Chipotle Smoked Scallops over couscous-- too small/too healthy).  BUT tonight, huge approval.  Eyebrows raised.  Nodding in between bites.  Some sort of poetic and descriptive words.  The winners?

Classic sangria (Rene Barbier Med. red wine-- large bottle, 2/3 c. brandy, 1/3 c. sugar, sliced orange, lemon, and lime-- so simple, and the perfect balance of tangy/sweet)

Jalepeno Crabcakes from Cook This, Not That (my favorite book-- I've made probably half the recipes, and intend to make the rest)

Bruschetta Two Ways-- sliced asiago baguette, baked till brown, topped with 1. Basil, tomato, minced garlic and 2. Smoked salmon, spinach, and goat cheese.  Tossed back in the oven to crisp/melt.

Quote of the night? "Thanks for taking me to Italy".  Haha love it!